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X-WR-CALNAME:VNC | Vereniging Nederland China
X-ORIGINAL-URL:https://www.vnc-china.nl/en/
X-WR-CALDESC:Events for VNC | Vereniging Nederland China
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TZID:Europe/Amsterdam
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260219
DTEND;VALUE=DATE:20260401
DTSTAMP:20260215T190027Z
CREATED:20260215T190027Z
LAST-MODIFIED:20260215T190027Z
UID:10000184-1771459200-1775001599@www.vnc-china.nl
SUMMARY:'Meer Dan Babi Pangang' Release
DESCRIPTION:Genre: documentary\nLength: 71 min.\nLanguage spoken: Dutch\, Cantonese \nIn More Than Babi Pangang\, the Chinese-Dutch documentary maker Julie Ng investigates the success and imminent demise of the Chinese-Indonesian restaurant\, based on Golden House\, her father’s restaurant in Rozenburg. What starts as a search for the origins of the dish babi pangang\, grows into a personal and emotional exploration of her cultural and culinary identity as a Chinese Dutchman. Why do Chinese-Indonesian restaurants serve dishes that Chinese people don’t eat at home? What does that say about adaptation\, perception and the way in which cultures relate to each other? And why is it that many Dutch people think of ‘the Chinese’ mainly as babi pangang – a dish that has emerged from the cross-pollination of three cultures: the Chinese\, the Indonesian and the Dutch. The dish has an Indian origin and name\, was adapted by Chinese restaurateurs and is fully tailored to the taste of their Dutch customers.      \nMore Than Babi Pangang is an ode to the first generation of Chinese Dutch people who worked hard to build an indispensable part of the Dutch street scene. At the same time\, it is an invitation to look beyond the takeaway menu.
URL:https://www.vnc-china.nl/en/event/meer-dan-babi-pangang-release/
LOCATION:Nederland\, Netherlands
CATEGORIES:Culture and Society,Cultuur en Maatschappij,Partner
ATTACH;FMTTYPE=image/jpeg:https://www.vnc-china.nl/wp-content/uploads/2026/02/Babi-Pangang-scaled.jpg
ORGANIZER;CN="Periscoop Film":MAILTO:devaniyo@periscoopfilm.nl
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BEGIN:VEVENT
DTSTART;TZID=Europe/Amsterdam:20260302T170000
DTEND;TZID=Europe/Amsterdam:20260302T190000
DTSTAMP:20260209T102813Z
CREATED:20260206T143933Z
LAST-MODIFIED:20260209T102813Z
UID:10000174-1772470800-1772478000@www.vnc-china.nl
SUMMARY:March 2nd\, 2026 China Café: Investing in China: Risks\, Returns\, and Reality
DESCRIPTION:On March 2\, you are warmly invited to the China Café in Utrecht for an engaging evening exploring the question: Investing in China – opportunity or risk? In a sharp and open interview\, Lianne Baaij will speak with market analyst Jean-Paul van Oudheusden about the current state and future outlook of China’s stock markets. The conversation will delve into developments in Chinese equities\, sector trends such as technology\, green energy\, and consumer markets\, and the impact of government policy and regulation on market performance. How do geopolitical tensions\, economic reforms\, and shifting global supply chains influence investment strategies? And how should investors assess risks\, volatility\, and long-term growth potential in one of the world’s most dynamic markets? Expect clear insights\, practical perspectives for investors\, thoughtful nuance\, and a lively discussion in the familiar China Café setting. Don’t miss it! \n \nLocation: \nStadsbrasserie De Utrechter\, Vredenburg 40\, Utrecht\, 5 minutes walk from Central Station\, Parking in Hoog Catharijne P5 Noord \nProgram: \n17.00 – 17.30 Walkin with drinks \n17.30 – 18.30 Interview with Jean-Paul van Oudheusden and Q&A \n18.30 – 19.00 Networking with drinks and snacks \nLanguage is English \nPrices: \nFree of charge for VNC members \n€15 for non-members \n€7\,50 for students \nAbout the Speaker: \nJean-Paul van Oudheusden graduated in 1996 as a business econometrician from Erasmus University Rotterdam. He learned professional investing at ABN AMRO and later at the Royal Bank of Scotland\, where he worked as a product specialist across several departments and had extensive contact with retail investors. Surprised that Shell and ING were still cornerstones of many Dutch investment portfolios in 2020\, he founded Markets Are Everywhere\, focusing on investment opportunities in\, among others\, the United States and China. \nThrough Markets Are Everywhere\, Jean-Paul is affiliated with eToro\, De Aandeelhouder\, and BNP Paribas\, with investor education consistently playing a central role. In his market analyses\, he closely follows three major transitions: the digital transition\, the energy transition\, and the mobility transition. Naturally\, the emergence of a new world order is also a recurring theme in his work. \n \nFor registration please fill in this form:
URL:https://www.vnc-china.nl/en/event/march-2nd-2026-china-cafe-investing-in-china-risks-returns-and-reality/
LOCATION:De Utrechter Stadsbrasserie en Bar\, Vredenburg 40\, Utrecht\, 3511 BD
CATEGORIES:China Cafe calendar,Economics and Business,Economie en zakelijk,VNC event
ATTACH;FMTTYPE=image/jpeg:https://www.vnc-china.nl/wp-content/uploads/2025/04/foto-china-cafe.jpg
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BEGIN:VEVENT
DTSTART;TZID=Europe/Amsterdam:20260307T150000
DTEND;TZID=Europe/Amsterdam:20260307T170000
DTSTAMP:20260206T204922Z
CREATED:20260206T204922Z
LAST-MODIFIED:20260206T204922Z
UID:10000176-1772895600-1772902800@www.vnc-china.nl
SUMMARY:Tea ceremony & flower arrangement
DESCRIPTION:• Beautiful month tea ceremony • During the workshop as part of this tea ceremony\, Liza Lin of Poetic Ink will teach the “Sa” technique\, explaining the connection between the traditional Chinese use of materials and modern views on reusing materials. She will also share some tips and techniques of classical flower arrangement. Participants can take their self made flower creations home after the tea ceremony.\nDuring this tea ceremony\, we will taste two types of Chinese spring tea: Anji White Tea & Mengding Mountain Yellow Tea\, which are particularly suitable for the spring season. Address: Spui 186 \,The Hague (please use the door at the back).
URL:https://www.vnc-china.nl/en/event/tea-ceremony-flower-arrangement/
ATTACH;FMTTYPE=image/png:https://www.vnc-china.nl/wp-content/uploads/2026/02/Flowers-XjgfwW.png
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BEGIN:VEVENT
DTSTART;TZID=Europe/Amsterdam:20260308T140000
DTEND;TZID=Europe/Amsterdam:20260308T160000
DTSTAMP:20260220T203102Z
CREATED:20260220T195512Z
LAST-MODIFIED:20260220T203102Z
UID:10000194-1772978400-1772985600@www.vnc-china.nl
SUMMARY:Tea & Cheese Pairing in Verhalenhuis Belvedère
DESCRIPTION:Tea & Cheese Pairing in Verhalenhuis Belvedère\n8 March 2026 14:00 – 16:00 @ Verhalenhuis Belvedère\n																														 \nJoin us for a unique and inspiring tasting experience at the Verhalenhuis Belvédère\, where refined Chinese tea and artisan Dutch cheese meet in an unforgettable sensory journey. During this special Chinese tea and Dutch cheese tasting\, Ameing and Joyce bring together their shared expertise and complementary passions. You will be accompanied by a carefully curated selection of authentic Chinese teas\, brewed in traditional style\, paired with refined Dutch cheeses. Discover how delicate floral notes\, toasty aromas\, creamy textures and savory depths can enhance and transform each other. This is more than just a tasting; It is a sensory dialogue between two rich culinary traditions. Expect stories about the origins of tea\, insights into artisanal cheese craft\, practical tasting guidance and above all a warm and welcoming atmosphere. Let yourself slow down. Take a sip mindfully. Taste with curiosity. And experience how tea and cheese create surprising harmony between cultures.          \nAbout the speakers:\n																														 \nAmeing Tang graduated as a food technologist and now works as a regulatory advisor for cosmetics companies\, but her true passion is tea. As a certified tea sommelier\, she has traveled through renowned tea production areas in China and Japan\, even making her own green tea along the way. Curious and dedicated\, Ameing continues to deepen her knowledge of tea traditions\, flavors\, and techniques. She specializes in authentic Chinese tea culture\, from the sophisticated rituals of Gong Fu Cha brewing to the mindfulness\, sensory art of tasting. For her\, tea is an invitation to slow down\, connect\, and experience each cup with intention and awareness. She loves to guide others in this world of depth\, heritage and quiet beauty.      \nAfter many years in education\, Joyce van der Zalm chose to follow her heart and devote herself entirely to tea. She earned her Tea Sommelier degree and continues to specialize in Chinese tea through advanced studies. She has made her own green and black tea\, an experience that gave her deep respect for the craftsmanship and patience behind each leaf. Her travels to tea-growing areas in China and Taiwan and visits to international tea festivals have enriched her understanding of the cultural roots of tea. With her natural affinity for taste\, Joyce also completed a professional cheese training program. There she discovered how beautifully tea and cheese can complement each other when they are thoughtfully combined. For Joyce\, tea stands for peace\, connection and shared moments. It creates space to slow down\, listen and really meet each other.        \n																														 \nBuy your tickets here:
URL:https://www.vnc-china.nl/en/event/8-march-2026-tea-cheese-pairing-in-verhalenhuis-belvedere/
LOCATION:Verhalenhuis Belvédère\, Rechthuislaan 1\, Rotterdam\, Zuid Holland\, 3072 LB\, Nederland
CATEGORIES:Art and culture,Culture and Society,Cultuur en Maatschappij,VNC event
ATTACH;FMTTYPE=image/png:https://www.vnc-china.nl/wp-content/uploads/2026/02/teacheese.png
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