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ChinaNU+
Huub

Navigating China’s Foreign Investment System

by Richard van Ostende In an earlier article, Richard van Ostende paid attention to to the new criteria by which products are classified as ‘domestic’ in public tenders in China. (See: https://www.vnc-china.nl/nieuwe-aanbestedingsregels-bieden-nieuwe-kansen/ In this second contribution, he dives deeper into China’s foreign investment policy and guides us step by step

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Culture and society
Huub

Imperial Enjoyment at Ming Dynasty

by Astrid Bouwman Perhaps a Tuesday isn’t the most obvious day of the week to go out for dinner, but for fans of Cantonese cuisine, every day is a suitable day. This was certainly the case on Tuesday, June 16, at restaurant Ming Dynasty in The Hague, where our table

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WebMagician1

VNC China Eetclub – July 10 in Rotterdam

Discover the rich and authentic flavors of Chinese cuisine at the VNC China Dining Club! Join a special culinary journey and explore traditional dishes from different regions of China, from the refined Cantonese cuisine to the spicy and flavorful Sichuan dishes. Each gathering offers not only a delicious meal, but

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ChinaNU+
Huub

Design in China: Between Western Tradition and Asian unpredictability

Een persoonlijk relaas door Ziying Wu Het Chinese grafische ontwerplandschap ondergaat een stormachtige evolutie. Balancerend op het snijvlak van  de commerciële druk van een hyperdynamische binnenlandse markt en de ingetogen tradities van de Europese designwereld, zocht Ziying Wu – die met beide markten zeer vertrouwd is – naar haar eigen

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Culture and society
Huub

Largest Herring Party kicks off the new herring season and strengthens Dutch-Chinese business and friendly relations

On Friday, June 19, 2026, the start of the new herring season was festively celebrated in the harbor of Scheveningen during the Largest Herring Party. This annual event brought together representatives from the business community, the fishing industry and international cooperation partners around one of the most famous Dutch traditions:

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ChinaNU+
Huub

China NU, Nearly Half a Century Old, Part 10

by Jaap Post If you have been a member of VNC for a long time, you undoubtedly have a stack of China NU magazines lying around. It is a beautiful publication containing a wealth of information. In the run-up to the 50th anniversary, Jaap Post is reading through them all

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ChinaNU+
Huub

A Massive Chinese Culinary Bible Filled with Regional Recipes

Interview with Sinologist and cookbook author Alice de Jongby Marilou den Outer This year, De bijbel van de Chinese keuken (The Bible of Chinese Cuisine) was released as part of the popular ‘culinary bible’ series by publisher Carrera Culinair. The author is Sinologist Alice de Jong, who began collecting Chinese

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